The dishes are thoughtfully crafted using only the very finest, freshest ingredients available. Meticulously hand-select prime cuts of meat, seasonal game, the best seafood, and garden-fresh vegetables are presented to you with a menu bursting with creativity, bold flavours, and exquisite quality.

The authentic feasting traditions of India’s Maharajas Palaces come alive alongside an inspired and carefully crafted menu, right at the prestigious doorstep of Kensington Palace Gardens. Zaika, proudly a sister restaurant to the acclaimed Tamarind Mayfair, presents a fresh, contemporary take on the refined royal tastes from exquisite food to impeccable service and a vibrant, spirited atmosphere.

Zaika’s classic menu honors rich heritage by serving century-old recipes reimagined with inventive, contemporary culinary techniques. Immerse yourself in the rich flavours, subtle nuances, and extraordinary tastes drawn from historic palaces and gourmet homes across India.

You’ll find Zaika conveniently located opposite Hyde Park at 1 Kensington High Street, housed within a stunning architectural marvel nestled in the heart of luxurious West London. Designed in 1884 by Alfred Williams to serve as London City Bank, their Grade II listed building has been meticulously restored with the utmost respect to its intricate gothic revival features and remarkable banking heritage.

Guanabana is a vibrant and welcoming halal-certified Caribbean and Latin American restaurant located at 85 Kentish Town Road in the heart of Camden, London.

As our very first restaurant recommendation, we’re excited to share a place that’s truly close to our hearts and one we absolutely love visiting time and again! Temper!

Temper is a standout Central London steakhouse and smokehouse BBQ, renowned for its fire-cooked steaks, richly smoked meats, and expertly handmade tacos, with vibrant locations across Soho, Covent Garden, and the City. Since opening in 2016, Temper has built a solid reputation for serving rare-breed beef, bold, unforgettable flavours, and authentic live-fire cooking techniques, firmly establishing itself as one of the very best barbecue restaurants in all of London.